...to increased markers of leaky gut in those with non-celiac gluten sensitivity after the ingestion of gluten-containing foods.10 Other foods may contribute, as [...]
...for migraines. Baked Goods – for those with a gluten sensitivity, baked goods could be wreaking havoc on many aspects of health, migraines certainly being one of them. For people...
...more of the human population is becoming sensitive to gluten. Many professionals in holistic health have implicated the genetic modification of wheat as the cause of these [...]
...Dr. Marc Bubbs ND, CSCS @DrBubbs Gluten-free ciders, grain-free vodkas, antioxidant-filled red wine and tequila as a digestive aid. These days the alcohol industry has a new [...]
...Riboflavin (B2), Methylcobalamin or Hydroxocobalamin, Zinc, DHA, Choline, Magnesium, Methyl- B6, NAC, Glutathione, Vitamin C, Vitamin D, Probiotics, Molybdenum Avoid gluten as [...]
...eager to lower their cholesterol levels is to encourage a high fiber diet and more frequent trips to the bathroom. SAY NO TO GMO AND YIPEE TO GLUTEN FREE! Most...
...on antibiotics it is generally accepted, and supported by naturopathic physicians, to take probiotics for a certain time period to inoculate the gut with healthy bacteria. 5. [...]
...the liver. Recent studies have shown the growing problem of celiac disease and gluten intolerance can be attributed to glyphosate in our foods. Glyphosate is just one example [...]
...slide Gluten can be blamed for canker sores: Some people with a gluten intolerance sometimes are prone to canker sores. If you don’t know your status with [...]
...of dairy aggravate human health – whey, lactose and casein. The protein, casein blocks Vitamin D receptors impacting immune function.. Gluten: Found in grains such as wheat, [...]